Kikusui

Kikusui was formerly a rum distillery. It is located in Kuroshio, a village east of the Kochi region, south of Japan on Shikoku Island.

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Kikusui is known to be one of the oldest sugarcane producers in the archipelago, and even one of the biggest at the beginning of the 20^th century.

The distillery took advantage of its sugarcane production and launched a new rum: Ryoma, a unique Japanese rum inspired from traditional foreign techniques.

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