The Tea Irish Breakfast Black Tea 100g
A subtle blend of the best black teas: Ceylon, Darjeeling and Assam.
Perfect at breakfast time.
Anglo-Saxons enjoy it sweetened with a splash of milk.
Origin: Sri Lanka & India.
Available in a 100g bulk bag.
For more than 30 years, our passion for the art of tea and the traditional "tea time" from across the Channel has naturally led us to select our teas and rooibos. It was in 2004 that we came up with the idea of creating our own tea selection. To develop our range of teas, we have established a relationship of complicity with one of the main French tea houses. Together we have developed a selection of the best tea leaves in order to offer the best quality tea and rooibos to our customers. More than 10 years later, we are developing our selection of teas through a new name: THE TEA.
Special attention has been paid to the selection of tea leaves from the best plantations in the world: India, Sri Lanka, China, Japan, South Africa.
This pledge of quality seduced us to compose original black teas, exclusive blends of scented black and green teas and rooibos with new and sometimes surprising flavours.
Whether fruity, spicy, tangy, floral or woody ... These blends are made by the "tea blender" who has selected the best aromas, the best spices and essential oils to obtain a well perfumed and balanced tea. These blends offer a perfect and delicate harmony, bringing each tea an explosion of flavours!
The Tea, (formerly Les Saisons des Thés) presents its loose teas that guarantee the full preservation of the taste quality of the leaves, aromas and essential oils.