Dalmore Cigar Malt Reserve 1L 44° View full size

Dalmore Cigar Malt Reserve 1L 44°


• Volume1 L
• ABV44 °
• TypeSingle malt
• DistilleryThe Dalmore
• CountryScotland
• RegionHighlands
• MaturationBourbon & Matusalem Sherry
• PeatNon Peated
• PackagingCase
• Reference :22595

115,00 €

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Resulting from a careful selection of casks aged in the Dalmore distillery's cellars, this expression has been relaunched in 2012. Cigar Malt Reserve has a very distinctive character, rich and round.

Dalmore Cigar Malt Reserve has been obtained from three different casks: butts (500 L) of 30 year-old Oloroso Matusalem Sherry casks, ex-bourbon American white oak barrels (20%) and Premier Cru Cabernet Sauvignon wine barrels.

This Single Malt develops a profile that pairs perfectly with cigar flavours.

Established in 1839 by Alexander Matheson, this Northern Highlands distillery owns a very old still which neck is cooled by a water stream, which clears the distillate from its heaviest elements.

This might explain its ability to age for a long period (more than 50 years), even if a bottle of that age is extremely rare and pricey. The Dalmore is one of the rare distilleries that used to be managed by a woman, between 1860 and 1866. When the Mackenzie family bought the distillery in 1866, she brought with her the symbol of the clan – a stag head with twelve horns – meaning “royal”, labeled on each bottle released by the distillery. In  1960, the distillery merged with the Whyte & Mackay company, founded by Mackenzie relatives.

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Dalmore Cigar Malt Reserve 1L 44°

Dalmore Cigar Malt Reserve 1L 44°

Resulting from a careful selection of casks aged in the Dalmore distillery's cellars, this expression has been relaunched in 2012. Cigar Malt Reserve has a very distinctive character, rich and round.

Write your review

Colour: coppery amber.

Nose: expressive, with splendid flavours of cinnamon, vanilla, forest fruits. A complex, malty, rich and creamy texture with notes of toffee and mint chocolate.

Palate: mellow, a gourmet ensemble of tropical fruits, toffee, banana, vanilla icecream.

Finale: long, herbaceous. Brings forward zesty orange, bergamot and spices.

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