The Irishman Single Malt 70cl 40° View full size

The Irishman Single Malt 70cl 40°

• Volume0.7 L
• ABV40 °
• TypeSingle malt
• CountryIreland
• Age10 years
• MaturationOloroso Sherry & Bourbon
• PeatNon Peated
• PackagingCase
• Reference :21623

48,50 €

The Irishman Single Malt is a small batch from which each bottle has been individually numbered. This triple-distilled Single Malt states its smoothness and mellowness with cracking notes of vanilla and red fruits.

The Irishman has been aged in Bourbon and Sherry Oloroso casks, and developed into a floral, fruity Single Malt with a sophisticated and rich flavour. Sweet spices, orange blossom, coriander and milk chocolate dominate the mouth during the tasting.

In 1999, Bernard Walsh created The Irishman with his wife Rosemary, and launched his first Irish whiskey, both Single Malt and Blend, in 2006. The Irishman is one of the few independent distilleries selling whiskey, broadening the choice for whiskey fans.

Combining traditional skills and modernity, Bernard Walsh gathers inspiration from the glorious era when Ireland was the largest whiskey exporter ahead of Scotland, in the 18th century and 19th century.

The Irishman is inspired by two types of whiskey that where then produced: Single Malt and Single Pot Still (produced from malted barley and non malted barley).The Irishman was coined “the future of Irish whiskey”, by Bernard Walsh.

Each step of The Irishman triple-distillation is carefully surveyed to produce the smoothest, most authentic, delightful and complex whiskey. Eventually, Royal Oak in County Carlow will host the new distillery, the Walsh Whiskey Company, bound to be soon built as announced by Bernard Walsh.

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The Irishman Single Malt 70cl 40°

The Irishman Single Malt 70cl 40°

This small batch of The Irishman Single Malt has been triple-distilled. It unveils cracking notes of red fruits and vanilla on a very smooth overall, for a whisky repeatedly acclaimed by critics.

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Colour: light gold with orange glow.

Nose: opens on ripe fruits (peach and apricot) and orange blossom, followed by smooth coriander, luscious vanilla and roasted almonds.

Palate: dominated by the smoothness and lingering presence of vanilla, roasted almonds, honey, buttery biscuits and milk chocolate with a hint of coconut.

Finish: slightly malted, oaky over a nutty flavour.

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