Leave us a message

Tokinoka Blended Gift Box + 2 Glasses 50cl 40°

Distillery : White Oak / Country : Japan / Reference: : 24163

Inspired by Scottish techniques, Tokinoka Blended whiskey is the expression of Japanese know-how and of the White Oak distillery: delicate texture, precision and balance of aromas. It is distilled in an iron still and aged in oak barrels.

Very pure groundwater as well as a blend of different Single Malts are used to make this whisky.

This whiskey is ideal for an aperitif. The result is soft and smooth. It makes you discover a nice balance and spicy notes.

Discover Tokinoka whiskey in a box with 2 tasting glasses.

42,00 € tax incl.

Fast and safe deliveryCheck the price
Features
Volume0.5 L
ABV40 °
TypeBlended Whisky
DistilleryWhite Oak
CountryJapan
MaturationBourbon
PeatNon Peated
PackagingBox
Reference:24163

The history - if not the legend - of Japanese whiskey starts with Masataka Taketsuru, founding father of Japanese whisky, who embarked on a two-year journey to Scotland after World War One to learn the art of distilling.


When he returned, Shijiro Torii, founder of Suntory, relied on Taketsuru’s knowledge to build the Yamazaki distillery in 1924. A few years later, Taketsuru took off and established his own company, Nikka, still recognized today for the quality of its malts. Japanese whisky became very popular after World War Two with the renewed prosperity. Most Japanese executives and managers of companies based on the US model started enjoying whisky as part of an after-work convention destined to foster the company’s team spirit.


Taketsuru was not the first to distil whisky, as White Oak offered older whiskies. Located in Akashi, on the coast of the interior sea of Seto, the White Oak distillery obtained its license to distil whisky and other spirits as early as 1919. The distillery is today owned by the Eigashima Company, one of the oldest sake producers in Japan, established in 1679. It became one of the most famous distiller of the traditional Japanese alcohol, and the first to bottle sake in 1899.

Colour: golden yellow.

Nose: light, dominated by grains, yellow fruits and honey after a while in the glass.

Palate: mellow attack, then grows stronger with an impressive spicy strenght. Quite well-balanced, with an amazing aromatic palette, from malted cereals to yellow fruits (peach), almonds and juicy Corinth grapes.

Finish: quite long, with a spicy and dry, tannic character, like a dessert wine.