Ron Zacapa Reserva Limitada 2014 70cl 45° View full size

Ron Zacapa Reserva Limitada 2014 70cl 45°


• Volume0.7 L
• ABV45 °
• TypeOld Rum
• DistilleryZacapa
• CountryGuatemala
• MaturationAmerican & European Oak Casks
• PackagingCase
• Reference :22679

115,00 €

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Ron Zacapa Reserva Limitada is a selection of Master Blender Lorena Vasquez, a stunning blend of rums aged 6 to 24 years old in Spanish and American casks.

These high quality casks have then been matured in an aromatic garden to capture its most gorgeous flavours of coriander, fennel, aniseed and tarragon, cradled in smoothy vanilla and cinnamon for a masterly flavoured rum.

Zacapa is a small town northeast of Guatemala City. In 1976, the city celebrated its centenary and the largest rum producer in the country, the Industria Licorera Quetzalteca, created for the occasion Ron Zacapa Centenario, a truly unique premium spirit.

Unlike other rums, Zacapa uses first press concentrated sugar cane juices, known as "virgin sugarcane honey" rather than molasses, which are residues obtained from sugarcane refining. This influences the taste of the final result.


Using yeasts extracted from pineapple, the mash is slowly fermented before being distilled in a single column copper still. The rum obtained is then aged in cellars, 2300 meters above sea level, "the House above the clouds". This exceptional location intensifies the infusion of flavours from the barrels and enriches the taste of the final nectar.

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Ron Zacapa Reserva Limitada 2014 70cl 45°

Ron Zacapa Reserva Limitada 2014 70cl 45°

Ron Zacapa Reserva Limitada (Limited Edition) is a stunning blend of rums aged 6 to 24 years old, which casks have matured in an aromatic garden to capture its most gorgeous scents.

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Colour: brown amber.

Nose: smooth and sweet with citrus notes, sugar cane, cocoa and chocolate.

Palate: mellow, unctuous and well-balanced, with garden herbs such as coriander, fennel, tarragon, aniseed and mint, on a warm bed of vanilla, cinnamon and toffee.

Finish: long, pleasant and warm.

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