Nose: The nose opens with rye spices, fresh grains, vanilla, light caramel, and hints of ripe fruit.
Palate: The palate is full-bodied and balanced, with flavors of gingerbread, mild pepper, honey, vanilla, and yellow fruits, underpinned by the character of rye.
Finish: The finish is lingering, with a lovely freshness, notes of spice, delicate oak, and a hint of vanilla sweetness.