Ballymaloe Onion Relish 185g

Brand : Ballymaloe / Country : Ireland / Reference: : 13064

Lightly vinegared, this onion relish is the perfect accompaniment to a homemade burger or a barbecued pork chop!

An essential for your summer meals!

4,27 €

soit 23,06 € / kg

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Net Weight0.185 kg
RegionCounty Cork

Ballymaloe is an Irish family business that has been producing delicious relish sauces since 1930 in County Cork using their artisanal manufacturing process and using premium ingredients.

Ballymaloe was born in County Cork in 1930. Myrtle Allen wanted to save the tomatoes her husband grew to eat them all year round. She therefore created her “relish sauce” and decided in 1964 to open a restaurant at home offering daily specials with only local products.

She became the first female chef in Ireland to be awarded a Michelin star. His daughter, Yasmin will contribute to the reputation of the small family business by offering its products on the shelves of grocers while carefully respecting the quality of the products. The manufacturing process is still artisanal, with a slow reduction of ingredients.

Today, Ballymaloe is a staple of Irish cuisines.

Ingredients: red onions, sugar, red wine vinegar, olive oil, muscovado sugar, salt, balsamic vinegar.

Prepared with 110g of red onions for 100g of condiment.

Valeur nutritionnelle moyenne
Average nutrition value
Valeur énergétique / Energy90kcal
Protéines / Protein0.7g
Glucides / Carbohydrate
dont sucres / of which sugars
Matières grasses / Fat
dont acides gras saturés / of which saturates
Sel / Salt1.2g

Best before: see date on lid.

After opening, keep in a cool place and consume within 6 months.