Ballymaloe Honey & Mustard Dressing 200g

Brand : Ballymaloe / Country : Ireland / Reference: : 13065

This Ballymaloe sauce is made from the finest ingredients: a blend of sunflower oil and cold-pressed extra virgin olive oil, combined with honey and Dijon and whole grain mustard.

A perfect sauce to accompany your salads and season your sandwiches.

4,50 € tax incl.

soit 22,50 € / kg

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Features
Net Weight0.2 kg
BrandBallymaloe
CountryIreland
RegionCounty Cork
Reference:13065

Ballymaloe is an Irish family business that has been producing delicious relish sauces since 1930 in County Cork using their artisanal manufacturing process and using premium ingredients.


Ballymaloe was born in County Cork in 1930. Myrtle Allen wanted to save the tomatoes her husband grew to eat them all year round. She therefore created her “relish sauce” and decided in 1964 to open a restaurant at home offering daily specials with only local products.


She became the first female chef in Ireland to be awarded a Michelin star. His daughter, Yasmin will contribute to the reputation of the small family business by offering its products on the shelves of grocers while carefully respecting the quality of the products. The manufacturing process is still artisanal, with a slow reduction of ingredients.


Today, Ballymaloe is a staple of Irish cuisines.

Ingredients : sunflower oil (52%), cold pressed extra virgin olive oil (17%), white wine vinegar, honey (7%), wholegrain mustard (3%), garlic, Dijon mustard (1 %), sea salt, cracked black pepper.

Allergen information: see ingredients in bold.

Valeur nutritionnelle moyenne
Average nutrition value
100ml
Valeur énergétique / Energy624kcal
2570kJ
Protéines / Protein0.4g
Glucides / Carbohydrate
dont sucres / of which sugars
6.5g
5.4g
Matières grasses / Fat
dont acides gras saturés / of which saturates
66.3g
7.9g
Sel / Salt0.4g
Fibre<0.5g

Best before: see date on lid.

After opening, keep in a cool place and consume within 6 months.