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Mussels Tapas 100g

Brand : La Paimpolaise / Country : France / Reference: : 12442

Blending the sweetness of mussels with an exotic marinade of fresh ginger, Espelette pepper and tomatoes for a balanced mix of original, full flavours.

5,21 €

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Features

Net Weight0.1 kg
BrandLa Paimpolaise
CountryFrance
RegionBrittany
CharacteristicsGluten-free
PackagingMetal Box
Reference:12442

La Paimpolaise Conserverie, a Breton company led by an exceptional chef, has the ambition to share the genuine flavours of the Breton countryside. La Paimpolaise invites us on a journey of the senses with its fish and shellfish spreads.


Chef Yann TREBAOL has been selected as one of the seven winners of the "Stars & Business 2011" for its exceptional sea terrines and spreads, on December 13, 2011 at Olympia, Paris. This award is considered as the Caesar of Craftsmanship.


Each recipe is cooked only with natural products without additives or preservatives. Discover the authentic craft recipes of the Breton regional heritage.

Ingredients:

Mussels** 53% (mollusk), Espelette pepper purée 7%, ginger purée 7%, olive oil, tomato compote, lemon (sulphites), sugar, vinegar, onion, lemon concentrate (sulphites), Millac sea salt, seaweeds (wakame), thyme.

**Mytilus Chilensis.

Some mussels may still have part of their natural connecting tissue attached (gladius).

The information in boldis intended for people who are intolerant or allergic.

Valeur nutritionnelle moyenne
Average nutrition value
100g
Valeur énergétique / Energy203kcal
848kJ
Protéines / Protein10g
Glucides / Carbohydrate
dont sucres / of which sugars
13g
5.4g
Lipides / Fat
dont saturés / of which saturates
12g
1.8g
Sodium0.87g

How to use:
Serve lightly chilled as an hors d’oeuvre; gently shake the tin before opening and empty contents into a small tapas dish.

 Once opened, keep in the refrigerator and consume within 3 days.