Starters & Snacking

For an aperitif or for a dinner on the go

The appetizer, or more commonly called aperitif, is a drink served before a meal. According to tradition, the aperitif is often drunk after toasting. By extension, the aperitif refers to the small snack that can be taken before the meal.

The aperitif consists mainly of small savoury appetizers. This includes snacks, the most common of which are nuts, peanuts or crisps. In the same vein, the aperitif includes all kinds of food to share such as cakes, cut vegetables, olives, cold cuts, tapas, cheeses and other accompaniments, which are served with a drink.

Moreover, snacks are not consumed only as an aperitif but also quite simply when you are a bit hungry during the day.

Among our selection from the deli corner, you will find appetizers and snacks such as crisps, salted biscuits, ideal for an aperitif with family or friends.

Discover also the seafood tapas from the Breton cannery La Paimpolaise, delicious to taste as is or on grilled toast. From this same brand, we recommend that you also try seafood spreads made with scallops, langoustine, crab, sardines or even salmon.

For an original and vegetarian aperitif, discover the gourmet and trendy recipes of Secrets de Famille : vegetable spreads rich in fresh vegetables and spices to enjoy on toast, crackers or breadsticks.

To accompany all of this, choose the drink that suits you through our selection of whiskies, rums, gins or beers. For an alcohol-free aperitif, opt for Franklin & Sons sparkling drinks or Mangajo iced teas.

During your next aperitif, make your own cocktails (with or without alcohol) with our best cocktail recipes to make at home.