Cadbury Creme Egg 40g

Brand : Cadbury / Country : England / Reference: : 10910

This crunchy outside, melty inside milk chocolate creme egg has been a hit across the UK and Ireland since 1971.

And you, are you going to succumb to it, for the egg hunt this year?

1,20 € tax incl.

soit 30,00 € / kg

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Features
Net Weight0.04 kg
BrandCadbury
CountryEngland
CharacteristicsGluten-free
Reference:10910

Cadbury has been created it almost 200 years ago, when John Cadbury opened a shop in Birmingham in 1824.


The bigginnings of Cadbury chocolate


Back then, John Cadbury sold tea, coffee, mustard, spices from India and a new drink imported from South America, a mixture made from cocoa beans: chocolate. John Cadbury foresaw the emergence of a market yet to develop. In 1831, he bought a warehouse and converted it into a factory. The first "Easter Eggs" appeared in 1875! Chocolate "conching" also made its first steps: a process where chocolate ingredients are heated and mixed with milk, over several hours, to produce the silky texture of the chocolate bars we know today.


Cadbury becomes international


In 1905, George Cadbury Junior created a chocolate bar to recover the market shares of Swiss Milk Chocolate: this is the birth of Cadbury Dairy Milk, a bestseller from 1913 onwards. In 1920, Cadbury became Purple and gold, replacing the former pale purple and red packaging. In 2012, Cadbury was bought by Mondelēz International. Today, the history of the brand and of chocolate manufacturing may be discovered at Cadbury World, with almost 500,000 visitors per year.


An incredible variety of chocolates!


Every day, Cadbury produces nearly 1.2 million of Cadbury cream Eggs, 5.5 millions of Cadbury Dairy Milk bars, 400 millions of Cadbury Daily Milk Buttons and 1 million of Wispa Bars! Cadbury conquered millions of chocolate lovers by developing an impressive variety of delicious biscuits (the famous - always too short -  Fingers!), chocolate bars with caramel fondant centre, cookies, spreads and ice creams... Find our ideas of Cadbury recipes here, and discover how to ice and decorate a real Cadbury Chocolate Cake in our video! Ace!

Ingredients: sugar, milk, glucose syrup, cocoa butter, invert sugar syrup, dried whey (from milk), cocoa mass, vegetable fats (palm, shea), emulsifier (E442), dried egg white, flavourings, colour (paprika extract).

Milk chocolate: milk solids 14% minimum.

Contains vegetable fats in addition to cocoa butter.

Suitable to vegetarians.

Valeur nutritionnelle moyenne
Average nutrition value
100gPar oeuf (44g)
Per egg
Valeur énergétique / Energy440kcal
1860kJ
177kcal
744kJ
Protéines / Protein3.2g
1.3g           
Glucides / Carbohydrate
dont sucres / of which sugars
73.0g
66.2g
29.0g
26.5g
Lipides / Fat
dont saturés / of which saturates
15.0g
9.3g
6.1g
3.7g
Sodium0.15g0.06
Fibre0.4g0.1g

Keep in a cool, dry place.

Best before: see packaging.