Patrón Añejo Tequila 70cl 40°
Patrón Añejo tequila is made by hand and in small quantities from hand-picked Weber blue agaves.
Distilled in the Hacienda Patrón located on the hills of Jalisco in Mexico, it is then aged for a year in a set of French oak and Hungarian oak barrels as well as ex-American whiskey barrels, which earned it its adjective "añejo" (old in Spanish).
| Volume | 0.7 L |
| ABV | 40° |
| Type | Tequila |
| Distillery | Hacienda Patrón |
| Country | Mexico |
| Packaging | Case |
| Reference: | 25134 |
La Hacienda Patrón seeks to produce the best tequila using high quality ingredients and artisanal methods, without ever looking for shortcuts. Each bottle of Patrón tequila produced in Mexico is a guarantee of quality.
Patrón tequila is produced with Weber Blue agaves, harvested every eight years to give the plant time to grow and soak up the sugar.
After being chopped by hand, the heart of the plant, the piña, is baked in small brick ovens before being ground by a two-ton Tahona volcanic stone wheel and roller mill.
The resulting mixture is fermented for three days, distilled and, in some cases, aged in handmade barrels. A minimum of two months for Patrón Reposado and up to ten years for Extra Añejo 10 Años, Hacienda Patrón's oldest tequila.
Patrón is also committed to a virtuous system: from the environmentally friendly reverse osmosis irrigation system, to the agave by-product that is recycled, to the people involved in manufacturing - 60 hands from start to finish.
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