Smoked mackerel in a spicy mango salad recipe
Smoked mackerel in s spicy mango salad
With summer approaching, there's nothing like a good salad to fill up on freshness. This recipe based on smoked mackerel and mango, easy to prepare, will get everybody to agree!
|Temps de préparation||20mn|
Ingredients (for 2 to 4 people)
- Peel the mango and carrot, then shred using a mandolin or a shredder into strips. Put the mango, carrot, shallot, chilli, peanuts and flaked mackerel into a large bowl and toss together.
- Mix the sugar with the fish sauce and lime juice (you can add more or less than 1 tbsp., depending on the tartness of the mango) add to the salad with the Thai basil and toss together again.
- Divide into the centre of 2 plates or small plates if serving as
Article written by Camille L.