Karukera

The Guadeloupean rum factory, located in the domain of the Marquisate of Sainte-Marie, offers high quality rums aged in oak barrels which formerly contained Cognac, Sherry or Sauternes.

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Karukera 2009 Conquete 70cl 52.2°
Agricultural rum from Guadeloupe, this Karukera has aged 12 years in Cognac barrels and offers a fresh, fruity and particularly spicy taste.
234,00 €

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75.9
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Karukera L'Expression Brut de Fût 70cl 50.1°
Karukera L'Expression Brut De Fût is an amber-coloured agricultural rum aged in new French oak barrels and then in ex-Cognac barrels.
75,90 €

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Karukera Black Edition Alligator 70cl 45°
Karukera Black Edition Alligator is an old agricultural rum from Guadeloupe with notes of brown sugar and intense flavours of spices and smoke.
69,90 €

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Karukera L'Intense Batch 3 70cl 59.9°
Karukera The Intense Batch 3 is an agricultural white rum 100% pure blue cane juice. It was distilled in June 2018 to be bottled only in January 2020.
69,00 €

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Karukera L'Expression 45 70cl 45°
Cask strength and non-chill filtered, L'Expression 45 is an agricultural rum aged in new French oak barrels and then in ex-Cognac barrels.
73,90 €

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Karukera Vieux Agricole 70cl 42°
The old agricultural rum Karukera has been aged for more than 3 years in a 350 liter Cognac cask. This pure cane juice rum has received numerous awards.
51,50 €

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Karukera 4 Years Old 70cl 54.3°
Single Cask agricultural rum aged 4 years in new Limousin oak barrels and refined for three months in very old Cognac barrels.
109,00 €

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Karukera means "Island of Beautiful Waters" and refers to the first name given to Guadeloupe by the Indians before the arrival of Christopher Columbus.

The history of Karukera rum is linked to that of Longueteau rums. When in 2005, François Longueteau took over the agricultural estate of the Marquisate of Sainte Marie and his "Espérance" distillery with Grégoire Hayot to create an entity intended to enhance the rum from the distillery through ageing.

It is within the domain of the Marquisate of Sainte-Marie, in Guadeloupe, dedicated to the cultivation of sugar cane and the production of rum, that the Rhumerie Karukera carries out all stages of production: maturation, reduction, brewing and ageing in oak barrels which once contained Cognac, Sherry or Sauternes.

This mastery makes it possible to tend towards high quality rums. Karukera offers a wide choice of rums for every occasion of consumption, for tasting or in cocktails.

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