5 cold brew style cocktails and mocktails recipes

2022-08-08
Cooking Corner
 

With these high temperatures, our body only asks for one thing: freshness! We have the solution: these tea-based cocktails & mocktails to be infused in cold water cold brew style.

Tea Spritz

Preparation time 5 mn
Ingrédients (for 1 cocktail)
Steps

  1. Add all the ingredients, except the tonic, into a shaker full of ice.

  2. Shake, shake, shake!

  3. Strain into a wine glass filled with ice and top with tonic.

  4. Garnish with strawberry, watermelon, and mint.

Tea Spritz

Tea Cobbler

Preparation time 8 mn
Ingredients (for 1 cocktail)
Steps

  1. Add all ingredients into a shaker with ice.

  2. Shake and strain into a highball glass filled with ice.

Tea Cobbler

Tea El Diablo

Preparation time 12 mn
Ingrédients (for 1 cocktail)
Les étapes

  1. Pour the tequila over the cold brew teabag and leave to infuse for 10 minutes.

  2. Add the infused tequila, cassis, and lime juice to a shaker with ice.

  3. Shake and strain into a highball glass over ice.

  4. Top with ginger beer and garnish with a wedge of lime.

El diablo

Cranberry & Raspberry Mocktail

Preparation time 10mn
Ingredients (for 1-2 cocktails)
Steps

  1. Shake all ingredients together to combine.

  2. Serve chilled over ice.

Mocktail

Grapefruit Iced Tea

Preparation time 2h
Ingredients (for 2 people)
Steps

  1. Mix together the tea bags, water, maple syrup and grapefruit juice, adjusting sweetness to taste.

  2. Stir well and allow to chill and steep in the fridge for at least a few hours.

  3. Once ready to serve, serve over ice and enjoy chilled

Iced tea

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