La Paimpolaise Wild Bass Rillettes 80g

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Brand : La Paimpolaise / Country : France / Reference: : 11695

Wild bass is the Côtes d'Armor hallmark quality fish, and greatly appreciated for its refined and firm flesh. A sea food lover's favorite, It is cooked with candied tomatoes, olive oil and especially roasted lemons for a tangy note, to make these subtle, flavour packed rillettes. You may enjoy it spread on toasts!

Features

Net Weight	0.08 kg
Brand	La Paimpolaise
Country	France
Characteristics	Gluten-free
Reference:	11695

La Paimpolaise Conserverie, a Breton company led by an exceptional chef, has the ambition to share the genuine flavours of the Breton countryside. La Paimpolaise invites us on a journey of the senses with its fish and shellfish spreads.

Chef Yann TREBAOL has been selected as one of the seven winners of the "Stars & Business 2011" for its exceptional sea terrines and spreads, on December 13, 2011 at Olympia, Paris. This award is considered as the Caesar of Craftsmanship.

Each recipe is cooked only with natural products without additives or preservatives. Discover the authentic craft recipes of the Breton regional heritage.

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Ingredients: Wild sea bass 50% (fish), cream (milk), onion, mussel stock (mollusc) with white wine, concentrate juice of lemon 2%, tomato confit, Millac sea salt, seaweeds [dulce, nori, sea lettuce], olive oil, pepper, thickener: agar-agar (algae extract).

The information in bold is intended for people who are intolerant or allergic.

Valeur nutritionnelle moyenne Average nutrition value	100g
Valeur énergétique / Energy	183kcal 761kJ
Protéines / Protein	11.0g
Glucides / Carbohydrate dont sucres / of which sugars	3.3g 1.0g
Lipides / Fat dont saturés / of which saturates	14.0g 8.2g
Sodium	1.1g

Without preservatives in accordance to the law. Serve fresh or spread and gril for 2 minutes.

Best before: see base of jar.

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