Kingsbarns Balcomie 70cl 46°
Kingsbarns Balcomie single malt is characterized by fruity and floral aromas, with hints of vanilla, caramel and cereals. It is described as light and smooth on the palate.
Its simplicity and accessibility make it particularly attractive to those new to whisky.
It has been distilled from local barley and aged in ex-Oloroso American oak casks.
Isabella Wemyss personally selected these casks for their subtle oak aromas and rich sherry sweetness, which blend perfectly with the fruity notes of the Kingsbarns distillate, creating an ideal balance between distillate and wood.
| Volume | 0.7 L |
| ABV | 46 ° |
| Brand | Kingsbarns |
| Country | Scotland |
| Region | Lowlands |
| Maturation | Sherry |
| Peat | Non Peated |
| Packaging | Cardboard Box |
| Alcohol | Yes |
| Reference: | 26115 |
Since generations, the Wemyss family has cultivated a passion for whisky.
In 2005, they founded the independent bottling company “Wemyss Malts”, followed by the Kingsbarns distillery in 2014, establishing themselves firmly in the whisky industry.
William Wemyss, the founder, and Isabella Wemyss, the production manager, run Kingsbarns as brother and sister partners. Involved in every decision, they have led the distillery to the success it enjoys today.
Their respect for tradition, combined with a flair for innovation, has propelled the Wemyss name forward, forging new paths in the world of Scotch whisky and enriching the heritage of Lowland distilling.
The family continues to run Wemyss Malts, which thrives on creating exciting new blends and single casks.
Following the installation of the stills in 2014, distillation began in January 2015. Peter Holroyd, the distillery manager, and his team, delighted with the quality of the spirit, decided to bottle it.
Today, this whisky has won numerous awards.
Single Malt is made from just three ingredients: barley, water and yeast. At Kingsbarns, the barley is sourced exclusively from local farms, supporting British farmers in a sustainable way.
The castle on the bottles is the family's, and has become the distillery's emblem.
With its sweet, fruity character, Doocot is distinguished by its lightness, fruity intensity, floral note and rich color inherited from the premium bourbon casks in which it aged. It is made from the same distillate as the first, but has benefited from longer oak aging, enabling it to develop its complexity while maintaining its balance.
61,90 €In StockThis single malt is not peated in the true sense of the word, but aged exclusively in casks that have contained peated whisky.
63,50 €In Stock
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