- For a taste of the spicy Christmas flavours, warm up with this delicious, comforting cinnamon-based hot chocolate.11/02/2020
- For the launch of the The Balvenie 12-year-old Sweet Toast of American Oak, Le Comptoir Irlandais had the opportunity to ask Damien Anglada, the ambassador of the distillery, a few questions.11/01/2020
- Discover the recipe for Guinness chocolate mousse. A gourmet way to bring together chocolate and beer lovers with a unique dessert.10/28/2020
- This spicy cocktail made with Black Magic rum and cinnamon aromas will delight lovers of the apple-cinnamon alliance.10/26/2020
- Shortbread are regularly eaten during Christmas period. Discover a variation of traditional shortbread made with apricot spread.10/23/2020
- Scotch Eggs, a British egg-based dish, can be enjoyed hot or cold, especially during a brunch or picnic with family or friends.10/20/2020
- Inspired by Glenmorangie whiskies, pastry chef Dominique Ansel has created a series of combinations of cakes and gourmet cocktails. Discover in this article 4 unique cocktails.10/08/2020
- Discover a cocktail with character made from Irish whiskey The Sexton accompanied by sweet notes of pineapple.10/04/2020
- Mocaccino can be used with all types of chocolate. In this article, we offer you a white chocolate mocha recipe, a gourmet recipe to change from your traditional coffee.10/01/2020
- To learn more about the famous English tea house, discover the interview of Katy Woollard, Whittard of Chelsea product specialist, as well as her selection of teas to enjoy all day.09/29/2020
- This salted caramel brownie will delight the biggest chocolate lovers perfectly combining rich dark chocolate 70% and salted caramel.09/28/2020
- In 2020, Kurayoshi Pure Malt 12 year old whisky is the best Japanese whisky with the highest number of cumulative medals.09/03/2020