Rosemont Pineapple Rum 70cl 40°
Rosemont pineapple rum was made from carefully selected Costa Rican pineapples harvested when ripe.
Their flesh and skin are then macerated in a rum aged in new French oak barrels. Then, the infusion obtained is distilled in the distillery's Charentais still in order to release all the aromas and finally, it is assembled with a molasses rum aged in new oak barrels.
Finally, a touch of homemade caramel is added as well as a hint of fragrant matricaria, a Quebec plant which has the particularity of smelling like pineapple.
A rum with exotic flavours full of sweetness.
| Volume | 0.7 L |
| ABV | 40 ° |
| Type | Spiced Rum |
| Distillery | Distillerie de Montréal |
| Country | Canada |
| Packaging | Caseless |
| Reference: | 25730 |
In 2013, they decided to come together to found the Distillerie de Montréal in the heart of Quebec.
Since its creation, the distillery has been keen to offer products combining know-how and innovation, through carefully selected ingredients and very specific distillation techniques:
- The spirits are made from natural aromatics but also from ingredients selected from recognized producers and pickers, using local products as much as possible (berries, fruits, spices, cereals, etc.)
- The spirits go through double distillation in Charente stills, a slow process which brings out the finest and purest aromas.
The distillery is one of the few ones in Canada to carry out the entire fermentation and distillation process entirely on site. Its commitment to quality has earned it great recognition among consumers but also awards in international competitions.
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