On September 26th, 2019 at the International Rum Conference, the cellar master of the La Mauny and Trois-Rivières houses, Daniel Baudin was awarded the title of best cellar master in the world.
Comptoir Irlandais Stories page 28
Welcome to the Le Comptoir Irlandais blog, a space dedicated to discovery, craftsmanship and the art of living inspired by Irish and Celtic cultures.
Exceptional whiskies, distinctive rums, fine teas and gourmet delights, traditions from Ireland, Scotland and beyond… Through our articles, we share the stories behind iconic brands, tasting guides, new releases, food & spirit pairings, and behind-the-scenes insights into our selections.
Designed for curious enthusiasts and true connoisseurs alike, our blog invites you on a sensory journey driven by authenticity, pleasure and a passion for fine products.
-
Lemon and apple sparkling mocktailDiscover a delicious mocktail - alcohol-free cocktail with lemon and apple.
-
Gin lemon and ginger cocktailDiscover a remarkable cocktail with Japanese gin, lemon and ginger.
-
Sexton Hell cocktailIn September, enjoy a fresh cocktail of Sexton Irish Whiskey and ginger ale.
-
Strawberries and raspberries mocktailDiscover a tasty alcohol-free cocktail made from strawberries, raspberries and pineapples.
-
The timeless Barbour houseReady-to-wear house adapted to bad weather Barbour celebrates 125 years! Learn more about the company that provides the Royal Court of England.
-
Ginger and whisky CocktailSummer cocktail with ginger beer and Irish whiskey.
-
Juniper and tonic mocktailRejuvenate with this delicious alcohol-free cocktail with cucumber, lemon and lime.