10 summer cocktails made from Franklin and Sons drinks

Pineapple Crush

1. Add all the ingredients (except the Franklin & Sons mixer) to a cocktail shaker and shake.

2. Strain over ice and top with the Franklin & Sons Pineapple & Almond Soda.

Tom Collins

1. Pour the gin and Franklin & Sons Natural Rose Lemonade into a glass of your choice.
2. Top it with sparkling Rosé Moscato.

Patrick's Apple & Ginger Highball

1. Build this St Patrick’s Day cocktail in a highball glass with cubed ice.

2. Top with Franklin & Sons Mandarin & Ginger Soda.

Franklin and Sons Sangria

1. Build this in a jug, pour all the ingredients in together and give it a stir.

2. Garnish with fresh fruit and enjoy!

Silent Night Spritz

1. Build in a large wine glass filled with ice.
2. Garnish with a cherry, sprig of rosemary and orange slices.

Christmas Time Cola

1. Served in a highball filled with cubed ice.
2.  Garnish with dehydrated lemon, sugar-coated almonds and mint sprig.

Franklinstein

1. The "blood" dripping down the side of the glass is a raspberry coulis which is thickened with cornflour. Place the glass into the mixture to coat the outer.
2. Add all the ingredients into a highball glass and garnish with mint.

White Sangria

1. Pour all ingredients into a goblet glass and stir over cubed ice.
2. Garnish with lots of fresh fruit and mint.

Cherry Mimosa

1. Half and half recipe of Prosecco mixed with Franklin & Sons Damson & Sweet Cherry soft drink.
2. Add freshly squeezed lemon juice, stir and enjoy.

Moscow Mule with a twist

1. Add the ice to your Mule Mug.

2. Add all the ingredients and top with Franklin & Sons Brewed Ginger Beer. Enjoy !

Article written by Camille L.