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La Paimpolaise

La Paimpolaise Conserverie, a Breton company led by an exceptional chef, has the ambition to share the genuine flavours of the Breton countryside. La Paimpolaise invites us on a journey of the senses with its fish and shellfish spreads.

There are 24 products.

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4.95 In Stock
La Paimpolaise Dungeness Crab & Parsley...
Discover the delicious crab rillettes cooked with parsley and sea herbs.
4,95 €
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La Paimpolaise Wild Salmon Crumbs 90g
La Paimpolaise wild salmon crumbs with fleur de sel.
4,95 €
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5.6 In Stock
La Paimpolaise Langoustines & Foie Gras...
Discover the subtle taste of langoustines combined with foie gras.
5,60 €
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5.95 In Stock
La Paimpolaise Scallops & Truffle...
These exquisite gastronomy scallop rillettes are cooked with truffle brittle.
5,95 €
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4.4 In Stock
La Paimpolaise Breton Scallops Rillettes 80g
Try these scallop meat rillettes cooked with roasted tomatoes, onions, pan-fried mushrooms and Malawi chili. A true delight!
4,40 €
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6.3 In Stock
La Paimpolaise Wild Bass Rillettes 80g
Discover a wild bass fish dip of amazing taste, cooked in the "marinière" way, a delicious white wine sauce!
6,30 €
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6.5 In Stock
La Paimpolaise Blue Lobster Rillettes 80g
(4 / 5)
The traditional Armorican lobster recipe in a lovely verrine!
6,50 €
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16.95 In Stock
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La Paimpolaise Conserverie "Fish in Box"...
Selection of seafood pâtés from La Paimpolaise Conserverie, ready to use on little toasts, perfect for a gastronomical appetizer!
16,95 €
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3.95 In Stock
La Paimpolaise Sardines & Tomatoes...
Enjoy genuine Breton rillettes with sardines and spiced sundried tomatoes. Ideal for the summer season!
3,95 €
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4.9 In Stock
La Paimpolaise Pollack Marinated Tomatoes...
Ideal as an appetizer or during a picnic.
4,90 €
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4.8 In Stock
La Paimpolaise Fish Soup 500ml
La Paimpolaise Conserverie fish soup : artisanal, gastronomic and Breton.
4,80 €
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5.6 In Stock
La Paimpolaise Pink Clams Tapas 100g
Pink clams tapas with tomato compote and onion, from La Paimpolaise Conserverie, 100g.
5,60 €
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Showing 1 - 12 of 24 items

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Chef Yann TREBAOL has been selected as one of the seven winners of the "Stars & Business 2011" for its exceptional sea terrines and spreads, on December 13, 2011 at Olympia, Paris. This award is considered as the Caesar of Craftsmanship.

Each recipe is cooked only with natural products without additives or preservatives. Discover the authentic craft recipes of the Breton regional heritage.

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