The very first Vatted Single Malt from the Japanese Nagahama distillery, made from 4 skilfully selected whiskies.
179,00 €In StockA Japanese Single Malt aged in three types of casks: ex-Bourbon casks, ex-peated whisky casks from Islay and ex-Sauternes casks.
250,00 €In StockAn intensely peated Single Malt from the Japanese Nagahama distillery and aged 4 years in old Bourbon casks.
229,00 €In StockThis whisky from the Japanese distillery Nagahama was made in part with very peated barley and has then aged in a unique Bourbon cask.
235,00 €In StockThis second edition of Amahagan is a Blended Malt carried by the richness of aging in red wine barrels.
91,00 €In StockAmahagan Blended Malt is the first edition of the smallest distillery in Japan, Namahagan.
85,00 €For this fourth edition, Nagahama offers an expression from a blend of whiskies from the distillery refined in Yamazakura wood barrels.
91,00 €The Nagahama distillery offers us a Single Malt aged in Tanba wine barrels and Swedish octave barrels. Bottled at 47°, it is complex and delicate.
199,00 €A Single Malt distilled from a proportion of peated barley and aged in a single cask in Mizunara oak.
260,00 €
It also uses one of the smallest pot stills of the country for its distillation process, called “aranbic” in reference to its characteristic shape reminiscent of Arab architecture.
Based on the shores of Lake Biwa in Shiga Prefecture, the distillery produces Japanese Single Malts and also carefully selects whiskies produced all over the world to create perfectly mastered Blends.
For its production, Nagahama benefits from mineral-rich water during the snowmelt of Mount Ibuki, located just behind the distillery.
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