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The Maclean's have been master Scottish bakers for four generations.
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In the picturesque town of Forres, located in the region of Moray in Scotland, the Maclean family manages today, three different sectors in their activity of bakery: artisan bakery, retail shops and wholesale customers as well as, of course, their production of biscuits. The Maclean's use natural, local ingredients; they draw inspiration from Macbeth and cherish skills inherited from a family steeped in Scottish traditions, to produce a range of products enjoyed, again and again, by their customers.

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