
Brasserie du Bout du Monde - Terenez

The Terenez brown beer is crafted by the Breton Bout du Monde Brewery. It develops notes of red fruits, liquorice and coffee. A subtle combination.
3,00 €In StockPen Hir Étoile is a triple Breton beer aged for 5 months in oak barrels that have contained great Bordeaux wines.
4,50 €In StockBetween lemon and orange: citrus fruits and sweetness are the main features of Blanche Terenez, a beer to taste and enjoy.
3,00 €Out of stock
Contact your store.This beer is an invitation to travel and is the perfect accompaniment to spicy meals and crepes. A genuine Breton beer !
3,00 €Out of stock
Contact your store.The Pen Hir Barley Wine 2016 has aged in ex-Bordeaux wine oak casks for more than 5 months.
12,90 €Out of stock
Contact your store.Between grain and hop: the blonde Terenez beer is well-balanced with a subtle taste of malted barley and hops.
3,00 €Out of stock
Contact your store.This Terenez seaside blond beer has a perfect balance between hops and grains. A grain field in bottle for a refreshing, round and slightly hopped beer.
6,95 €Out of stock
Contact your store.The Blanche Terenez white beer of the Bout du Monde (Land's End) brewery in a tall 75cl bottle format.
6,95 €Out of stock
Contact your store.The Bout du Monde Brewery (Land's End) presents its Triple Terenez beer in a tall 75cl bottle format.
6,95 €Out of stock
Contact your store.This home made beer has been brewed in the wilderness and authencity of the breton coast. Its strong scents and complexity en palate makes it a charming beer with a hint of bitterness.
6,95 €Out of stock
Contact your store.This Terenez Christmas beer is a special edition of the Bout du Monde brewery with hot and spicy notes for the end of the year.
3,40 €Out of stock
Contact your store.A beer liquor distilled by the Brasserie du Bout du Monde, with fresh and natural coconut flavours.
18,90 €Out of stock
Contact your store.
The brewery uses full-bodied mashing schedules (a steady single temperature for the mashing): the mashing process consists of soaking the crushed malt to extract starch. The brewery is unusually located in a former military tunnel where the beers are refined at least two weeks at a temperature of 12 to 14°C.
This underground tunnel served as a warehouse for NATO’s ammunition. It was then used by the Ministry of Defense and was bought by the municipality communities in 2009.