The BenRiach
Founded in 1898, the Scottish distillery is constantly experimenting to create unique, sometimes smoky, single malt Scotch whiskies that are among the richest and most complex on Speyside. Thanks to its exceptional expertise and eclectic collection of casks, Benriach produces a wide range of whiskies with incomparable, modern flavour profiles.
Benriach The Smoky Ten comes from a blend of unpeated and peated whiskies, having aged for at least 10 years in three types of casks: ex-Bourbon casks, ex-Jamaican rum casks and toasted new oak casks.
49,50 €In StockA 16-Year-Old Single Malt aged in bourbon and sherry casks, offering honey, dried fruits, and spice notes. Smooth and balanced with a refined finish.
102,50 €In StockBenriach 12 years The Twelve is an unpeated Single Malt aged in sherry, Bourbon and Port barrels.
62,50 €In StockFind exclusively at Le Comptoir Irlandais this Benriach whisky from 1997. A real treasure that has rested for 24 years in the distillery's cellar.
395,00 €In StockA creamy Single Malt with aromatic layers of smoke.
63,90 €In StockBenriach offers us a Single Malt, The Thirty, made from whiskies from a quadruple ageing in Sherry, Bourbon, New Oak and Port casks.
699,00 €In StockThis BenRiach 50 Year Old from 1966 is a rare and precious expression of the BenRiach distillery located in the Speyside region of Scotland. This 70cl single malt, bottled at 44.5%, bears witness to the distillery's exceptional expertise, particularly in the art of prolonged maturation.
30 000,00 €In StockBenRiach 10 years old Curiositas is a return to the original character of Speyside and the flavour of typical peated malts of the 19th century.
56,50 €Birnie Moss is the most peated whisky in the BenRiach distillery. It reveals notes of oak, vanilla and exotic fruits.
53,00 €A very nice achievement of the BenRiach distillery, this Single Malt whisky has enjoyed a maturation of 21 years in 4 different types of barrels.
145,00 €The cult version of Benriach is back in a limited edition expressing all facets of Sherry with fruity and spicy notes.
A richly peated 21-year-old Single Malt resulting from the assembly of four different casks: Bourbon, new oak, Sherry Pedro Ximenez and Sherry Oloroso.
154,00 €The 22-year-old Benriach Peated PX Albariza is part of this whisky line called “22 years Wood finishes”, the outstanding Single Malt whiskies from The Benriach distillery.
209,00 €A very peaty malt from the distillery which has benefited from an extraordinary aging of more than 30 years.
595,00 €This Single Cask edition of Benriach is the result of an exceptional maturation in a Pedro Ximénez Puncheon cask. A unique and rich style.
110,00 €
Founded in 1898 by John Duff, the Benriach distillery is located in the heart of Speyside, Scotland. The distillery closed in 1900 after only two years of operation, a victim of the resounding bankruptcy of Pattison, and remained dormant until 1965, when it was revived by Glenlivet Distillers Ltd.
Since then, Benriach has distinguished itself by its great diversity of styles, producing unpeated, peated and triple-distilled whiskies. Thanks to its experimental cellar, the company is able to explore ageing in sherry, port, rum or Madeira casks, offering rich and varied profiles.
Located just south of Elgin, on the Rothes Road next to the Longmorn distillery in Speyside, Scotland, Benriach was also known as ‘Longmorn II’ because the two distilleries are almost identical.
After an extension in 1985 which increased the number of stills from two to four, BenRiach changed hands in 2001 and again in 2004. Billy Walker, an eminent figure in the whisky world, joined the venture with two investors. The stills are back on fire!
The distillery is now owned by Brown Forman.
The BenRiach distillery houses an impressive stock of old casks. Its cellars are overflowing with sherry butts of all kinds (Oloroso, Pedro Ximenez, etc.), new American oak casks, bourbon barrels and hogsheads dating back to the 1960s, and casks that have contained wine, rum, Madeira, port and even Rioja!
Rachel Barrie, Benriach's Master Blender, is a leading figure in Scotch whisky. With over 30 years' experience, she has worked for prestigious distilleries such as Glenmorangie, Ardbeg and Bowmore, before joining Benriach, Glenglassaugh and Glendronach in 2017.
Rachel Barrie was the first ever female Master Blender in the Scotch whisky industry in 2003, and was responsible for the re-launch of Benriach (2020), Glenglassaugh (2023) and The Glendronach (2024). Her expertise and legendary instincts have earned her induction into the Hall of Fame, the famous pantheon of whisky personalities.
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