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Elijah Craig 12 Years Old 70cl 47°

Distillery : Heaven Hill Distilleries / Country : United States / Reference: : 20856

This magnificent Straight Bourbon whiskey of the Heaven Hill distillery results from a combination of several new oak casks (up to 70 casks). 

Rich and surprising with its spicy and floral notes, it has been named in honor of a Baptist preacher, Reverend Elijah Craig, who has been the first one to mature his whiskey in charred new oak casks. Indeed, he is said to have discovered this process, hallmark of Kentucky Bourbon whiskey, when storing his goods in burnt wood barrels after a fire.

Elijah Craig is a Bourbon widely acclaimed by critics and received many awards at various international events, such as a Double Gold Medal at the WSWA Spirits Tasting Competition 2010.

47,00 € tax incl.

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Volume0.7 L
Net Weight0.7 kg
ABV47 °
TypeBourbon Whiskey
DistilleryHeaven Hill Distilleries
CountryUnited States
Age12 years
MaturationNew Oak
PeatNon Peated

Bourbon whiskey Elijah Craig is a brand of Heaven Hill Distilleries.

The brand takes its name from Baptist father Elijah Craig, first ever to age whiskey in new charred oak barrels. Heaven Hill Distilleries is a family company which head offices are located in Bardstown, Kentucky. The company is the seventh main supplier of alcohol in the United States, second Bourbon reseller and last remaining family-run distillery in Kentucky. Heaven Hill is also the biggest producer and independent distributor of distillated spirits in the United States.

Colour: coppery with orange glow.

Nose:  marked by notes of white oak (butter, almonds) and candied fruits (orange, lemon. Develops onto notes of corn, rye and bee wax.

Palate: full-bodied, generous, clearly floral (rose and violet) and spicy (pepper, liquorice stick). Evolves on mint, coconut and broom shrub.

Finish:  lingering and creamy, evolves onto vanilla and fresh butter. A fruity aftertaste, with spices and noble Cordoba leather.

Awarded 9.25/10 by whisky expert Jim Murray from Whisky Magazine : "Close to perfection."

Double Gold Medal, at the San Francisco World Spirits Competition 2010. Selected twice as "Best of the Best" in Whisky Magazine.