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La Paimpolaise Pollack Marinated Tomatoes and Roasted Lemon 80g

Brand : La Paimpolaise / Country : France / Reference: : 12591

Association of the fine and delicate flesh of pollack mariniated with white wine, tomatoes and roasted lemon.

This recipe combines fresh notes of tomato and tangy notes of roasted lemon. It is perfect with grilled crackers or toasts.

5,20 € tax incl.

Fast and safe deliveryCheck the price
Net Weight0.08 kg
BrandLa Paimpolaise

La Paimpolaise Conserverie, a Breton company led by an exceptional chef, has the ambition to share the genuine flavours of the Breton countryside. La Paimpolaise invites us on a journey of the senses with its fish and shellfish spreads.

Chef Yann TREBAOL has been selected as one of the seven winners of the "Stars & Business 2011" for its exceptional sea terrines and spreads, on December 13, 2011 at Olympia, Paris. This award is considered as the Caesar of Craftsmanship.

Each recipe is cooked only with natural products without additives or preservatives. Discover the authentic craft recipes of the Breton regional heritage.

Ingredients: pollack 50% (fish), cream (milk), shell sotck (shells) with white wine (sulphites), tomato 4%, onion, lemon 1,5% (sulphites), Millac sea salt, seaweeds (agar agar, dulse, nori, sea lettuce), pepper, saffron.

The information in bold is intended for people who are intolerant or allergic.

Valeur nutritionnelle moyenne
Average nutrition value
Valeur énergétique / Energy183kcal
Protéines / Protein11g
Glucides / Carbohydrate
dont sucres / of which sugars


Lipides / Fat
dont saturés / of which saturates

Without preservatives in accordance to the law. Serve fresh or spread and gril for 2 minutes.

Best before: see base of jar.