Westland American Oak Single Malt 70cl 46°

Distillery : Westland / Country : United States / Reference: : 24010

Westland American Oak is the classic signature of the Single Malts of the North West American distillery. Produced from 5 types of barley (Washington Select Pale Malt, Munich Malt, Extra Special malt, Pale-Chocolate Malt and Brown Malt), this whiskey has benefited from a maturation of at least three years in new American oak barrels (Cooper's Select and Cooper's Reserve) and in 1st filling Bourbon barrels. It was bottled without cold filtration.

The style of this Single Malt is radically different from that found in Scotland. It is faithful to the terroir of the distillery located in Washington State in the United States. The whiskey expresses a fascinating aromatic profile: fruity on citrus fruits with notes of almond and dark chocolate.

The Single Malt Westland American Oak has received numerous awards around the world.

65,00 € tax incl.

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Volume0.7 L
ABV46 °
TypeSingle malt
CountryUnited States
MaturationAmerican Oak
PeatNon Peated
CharacteristicsNon Chill-Filtered

Founded in 2010, the Westland Distillery is a pioneer in the development of American Single Malt Whiskey. It is by sourcing its materials locally that it gives a new voice to single malt, that of the American terroir.

Inspired by DNA from the Pacific Northwest, Westland is a distillery exploring new horizons. It is distinguished by the use of 5 types of more or less roasted barley, 70% of which comes from Washington State, Belgian yeasts with a very aromatic contribution and a different work of wood with in particular essences of local forests with a temperate and humid climate. The distillery is thus distinguished by the use of new varieties of barley and oak, by exploring the diversity of the terroirs and by cultivating the aromatic singularity of its spirits.

Westland thus produces authentic Single Malts, which reflect the special character of the Pacific Northwest region of the United States. The distillation is carried out from the crystal clear waters of the region, before aging the whiskeys in different varieties of oaks. The result is an aromatic whiskey, whose original flavour offers subtle notes of fruit and cereals.

Focus on Matt Hofmann, co-founder and Master Distiller of the Westland Distillery. After studying economics at the University of Washington, he received a Masters in Scotland from Heriot Watt University. Hofmann is one of the main architects of the creation and development of exceptional whiskey in the United States. He is the founder of the American Single Malt Commission which aims to promote, protect and write the rules for American Singles Malts.

Colour: deep amber.

Nose: very subtle peat aromas emphasizing a sweet and buttery style. Flavours of custard, lemon, orange and chocolate. A slight touch of freshness present, characterized by jasmine.

Palate: nice balance between smoke pine and fruit (banana, cherries). Chocolate, almond and Turkish coffee notes. We also find the sweetness of the cream detected on the nose.

Finish: spices such as cinnamon, pepper and a hint of pear.

Best Single malt / Vatted Malt at the Drammie Awards 2018

Gold medal at the New York International Spirits Competition 2017

Best in Class / Gold Medal at the Whiskies of the World Awards 2017

Chairman's Trophy at The Ultimate Spirits Challenge 2016

Gold medal / 93 points at The Beverage Tasting Institute 2015