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Glenglassaugh Octaves Classic Batch 2 70cl 44°

Archive Glenglassaugh Octaves Classic Batch 2 70cl 44°

Distillery : Glenglassaugh / Country : Scotland / Reference: : 23801

The Scottish distillery Glenglassaugh presents its second batch Octaves Classic.

This is a Single Malt whisky raised in octave casks, which are smaller than traditional casks and give the whisky much richer oaky, vanilla and spicy aromas.

The Glenglassaugh Octaves Classic features a complex sherry profile, with notes of dried fruits, tropical fruits and hazelnuts.

This is a rare limited edition, carefully selected by Rachel Barrie, master blender from Glenglassaugh, which offers a naturally-coloured, non-dyed whisky that non chill-filtered.

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79,90 € tax incl.

soit 114,14 € / litre

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Features
Volume0.7 L
ABV44 °
TypeSingle malt
DistilleryGlenglassaugh
CountryScotland
RegionHighlands
MaturationBourbon & Sherry
PeatNon Peated
PackagingCase
Reference:23801

Glenglassaugh is nestled by the sea in the wild north-east of Scotland. Founded in 1875 by James Moir, it produces single malts influenced by the elements, giving our whiskies aromas that are naturally out of this world. Glenglassaugh reveals its new range to the world in 2023, and unveils some single malts distilled in the 1970s.

GLENGLASSAUGH, HEADING FOR THE UNEXPECTED

There's a place where sea and land meet. A place where the wind blows, the waves hit the shore and the sweetness of the air mixes with a hint of sea salt. Nestled on the shores of Sandend Bay in Scotland's rugged north-east, this place goes by the name of Glenglassaugh. It was here, at the end of the world, that the distillery was born in 1875, and where land, water, sea and spring water shape coastal Single Malts with extraordinary aromas.

Yet for over two decades, this hidden gem on the edge of Speyside and the Highlands remained silent. But in 2008, the Glenglassaugh distillery awoke once again, ready to reveal the singular character of its whiskies and their craftsmanship.

Colour: rich amber.

Nose: vanilla, with flavours of cranberry and molasses.

Palate: sweet and warm, with chocolate, salted caramel. A spiced salvo with red pepper accompanies the whole.

Finish: rich with flavours of toasted biscuits.

Double gold medal, San Francisco World Spirit Competition, 2021.

Gold medal, San Francisco World Spirit Competition, 2020.

Gold medal, San Francisco World Spirit Competition, 2019.